Carbon sources, minerals, and premixes from CREMER's global network
Ready for pilot, scale-up, and industrial production
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Carbon Sources
Glucose, glycerol, molasses for microbial growth and carbon backbone production.
Minerals & Salts
Magnesium, sulfur, and trace minerals for enzyme activity, cell function, and overall stability.
Premixes & Media
Ready-to-use formulations for reliable results. Get the right mix for your fermentation.
Upcycled Sidestreams
Agricultural side-streams, waste valorization, and sustainable carbon sources for fermentation.
Nitrogen Sources
Yeast extracts, ammonia, and organic nitrogen compounds essential for protein synthesis and cell growth.
Carbon sources to fuel microbial growth
Microorganisms convert carbon sources into energy and building blocks for growth and product synthesis. The right carbon source depends on your organism, target product, and scale requirements.
CREMER provides a comprehensive range of carbon sources through our network of specialized business units – from high-purity glucose for precision fermentation to cost-effective molasses for industrial-scale biomass production.
Glucose & Glucose Syrups
Glucose is the primary carbon and energy source for most fermentation organisms. Our glucose products range from crystalline dextrose to various glucose syrups.
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Glycerol from CREMER OLEO
A versatile carbon source with excellent bioavailability from CREMER OLEO's oleochemical production.
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Molasses from CREMER Molasses
Cost-effective carbon source ideal for industrial-scale biomass production with trace minerals.
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Agricultural Sidestreams
Sustainable carbon sources from agricultural byproducts for cost-effective and eco-friendly fermentation.
Click to contactEssential minerals for metabolic support
Minerals and salts are critical for enzyme function, pH buffering, and osmotic balance in fermentation. The right mineral composition can significantly impact yields and process stability.
Mineral Salts
Mineral salts such as phosphates and sulfates provide essential macronutrients that support microbial growth, metabolic activity, and stable fermentation performance.
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Trace Elements
Trace elements like iron, zinc, copper, and molybdenum supply critical micronutrients that enable enzymatic functions and ensure stable, efficient, and reproducible fermentation processes.
Click to contactPremixes for consistent results
Custom premixes reduce formulation complexity and improve batch-to-batch consistency. We work with you to design premix solutions that match your specific organism and process requirements, then handle production and logistics.
Custom formulations based on your specifications
Consistent quality with full COA documentation
Scalable from pilot batches to industrial volumes
Integrated with our supply chain for reliable delivery
Sustainable upcycled feedstocks
Work with our agriculture side-stream and surplus materials for carbon sourcing. Reduce cost while embracing a sustainable approach to fermentation because the byproducts are already there.
- Wheat, rye, and grain-based byproducts
- Source sustainable carbon suitable from our sources
- Custom carbon blends optimized for your organism
Nitrogen sources for protein synthesis
Nitrogen is essential for amino acid and protein biosynthesis in fermentation. The right nitrogen source impacts growth rates, product yields, and overall process economics.
Ammonium
Ammonium salts serve as readily available, cost-effective inorganic nitrogen sources that support rapid microbial growth and efficient protein synthesis in fermentation.
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Corn Steep Liquor
A nutrient-rich byproduct of corn wet-milling, corn steep liquor provides organic nitrogen, vitamins, and growth factors ideal for industrial fermentation applications.
Click to contactNeed help selecting the right products?
Our fermentation media specialists can help you match products to your specific organism, process, and scale requirements. Get personalized recommendations and quotes – or talk through formulation and scale-up options first. Learn more about FermBase by CREMER.
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